Made fresh daily with all-natural dyes & quality ingredients. High protein & low fat dumplings that goes well with noodles and rice.
As always, we don't add any preservatives, MSG, chicken stock or other bad ingredients.
- Natural Dyes (beetroot/ purple cabbage & tumeric)
- Antibiotics & Hormone-free chicken breast
- Organic Himalayan pink salt
- White Pepper
- Low sodium soy sauce
- Seseame oil
Every pack consists of 12 frozen dumplings with 3 different colour & comes with a small pack of homemade chilli oil.
Nutrition Facts per dumpling
| Rainbow dumpling
|| Per dumpling (30g)
1.) Fill large pot with water and bring to a boil over high heat.
2.) Add frozen dumplings into boiled water & turn into medium heat.
2.) Stir gently and prevent it sticking on the bottom.
3.) Boil for 5min and cook until they float on water surface.